By Letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z
  Email this page to a friend
Nutrition > Poultry Products > Chicken, broilers or fryers, leg, meat only, raw

Nutritional Information on Chicken, broilers or fryers, leg, meat only, raw

Serving Sizes:

100 grams
1 leg bone and skin removed (yield from 1 lb ready-to-cook chicken) (78 grams)
1 leg, bone and skin removed (130 grams)






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 120

% Daily Value*

Total Fat 4g 5%
   Saturated Fat 1g 4%
Cholesterol 80mg 26%
Sodium 86mg 3%
Total Carboydrates 0g 0%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 20g 40%

Vitamin A 1% Vitamin C 0%
Iron 5% Calcium 1%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 61 IU 1%
   Retinol 18 mcg
   Retional Activity Equivalent 18 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 0 mg 0%
Vitamin E 0.32 mg 1%
Vitamin K 2.9 mcg 4%
Thiamin 0.079 mg 5%
Riboflavin 0.193 mg 11%
Niacin 6.067 mg 30%
Vitamin B6 0.33 mg 16%
Vitamin B12 0.36 mcg 6%
Folate 10 mcg 2%
   Food Folate 10 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 10 mcg ~
Pantothenic Acid 1.178 mcg 11%

Minerals

%DV
Calcium 11 mg 1%
Iron 1.02 mg 5%
Magnesium 23 mg 5%
Phosphorus 167 mg 16%
Potassium 229 mg 9%
Sodium 86 mg 3%
Zinc 2.06 mg 13%
Copper 0.064 mg 3%
Manganese 0.021 mg 1%
Selenium 13.5 mcg 19%

Fats

%DV
Total Fat 3.81 mg 5%
Saturated Fat 0.98 mg 4%
Monounsaturated Fat 1.18 mg ~
Polyunsaturated Fat 0.95 mg ~


Previous Entry: Chicken, broilers or fryers, leg, meat and skin, cooked, stewed
Next Entry: Chicken, broilers or fryers, leg, meat only, cooked, fried



Web Standards & Support:

Link to and support eLook.org Powered by LoadedWeb Web Hosting
Valid XHTML 1.0! Valid CSS! eLook.org FireFox Extensions