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Nutrition > Poultry Products > Chicken, broilers or fryers, neck, meat and skin, cooked simmered

Nutritional Information on Chicken, broilers or fryers, neck, meat and skin, cooked simmered

Serving Sizes:

Nutrition Facts

Serving Size: (100 grams)

Amount Per Serving

Calories: 247

% Daily Value*

Total Fat 18g

27%

Saturated Fat 5g

25%

Cholesterol 70mg

23%

Sodium 52mg

Total Carboydrates 0g

Dietary Fiber 0g

Sugars 0g

Protein 20g

39%

Vitamin A	3%		Vitamin C	0%
Iron	12%		Calcium	2%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrient Information

Vitamins		%DV
Vitamin A	160 IU	3%
Retinol	48 mcg
Retional Activity Equivalent	48 mcg
Alpha Carotene	0 mcg
Beta Carotene	0 mcg
Beta Cryptoxanthin	0 mcg
Lycopene	0 mcg
Lutein + Zeaxanthin	0 mcg
Vitamin C	0 mg	0%
Vitamin E	0.27 mg	0%
Vitamin K	3.9 mcg	6%
Thiamin	0.04 mg	2%
Riboflavin	0.248 mg	14%
Niacin	3.319 mg	16%
Vitamin B6	0.1 mg	5%
Vitamin B12	0.14 mcg	2%
Folate	3 mcg	0%
Food Folate	3 5.6 mcg	~
Folic Acid	0 mcg	~
Dietary Folate Equivalents	3 mcg	~
Pantothenic Acid	0.525 mcg	5%

Minerals		%DV
Calcium	27 mg	2%
Iron	2.3 mg	12%
Magnesium	13 mg	3%
Phosphorus	122 mg	12%
Potassium	108 mg	4%
Sodium	52 mg	2%
Zinc	2.72 mg	18%
Copper	0.097 mg	4%
Manganese	0.046 mg	2%
Selenium	17.3 mcg	24%

Fats		%DV
Total Fat	18.1 mg	27%
Saturated Fat	5 mg	25%
Monounsaturated Fat	7.22 mg	~
Polyunsaturated Fat	3.94 mg	~