Nutritional Information on Chicken, broilers or fryers, drumstick, meat and skin, raw
Serving Sizes:100 grams
1 unit (yield from 1 lb ready-to-cook chicken) (44 grams)
1 drumstick, bone removed (73 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 161
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% Daily Value*
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| Total Fat 9g | 13% | ||||||||||
| Saturated Fat 2g | 11% | ||||||||||
| Cholesterol 81mg | 27% | ||||||||||
| Sodium 83mg | 3% | ||||||||||
| Total Carboydrates 0g | 0% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 19g | 38% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 93 IU | 1% |
| Retinol | 28 mcg | |
| Retional Activity Equivalent | 28 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 2.7 mg | 4% |
| Vitamin E | 0.3 mg | 1% |
| Vitamin K | 2.8 mcg | 4% |
| Thiamin | 0.074 mg | 4% |
| Riboflavin | 0.178 mg | 10% |
| Niacin | 5.449 mg | 27% |
| Vitamin B6 | 0.3 mg | 15% |
| Vitamin B12 | 0.35 mcg | 5% |
| Folate | 9 mcg | 2% |
| Food Folate | 9 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 9 mcg | ~ |
| Pantothenic Acid | 1.182 mcg | 11% |
Minerals | %DV | |
| Calcium | 11 mg | 1% |
| Iron | 1.03 mg | 5% |
| Magnesium | 21 mg | 5% |
| Phosphorus | 154 mg | 15% |
| Potassium | 206 mg | 8% |
| Sodium | 83 mg | 3% |
| Zinc | 2 mg | 13% |
| Copper | 0.059 mg | 2% |
| Manganese | 0.021 mg | 1% |
| Selenium | 13.2 mcg | 18% |
Fats | %DV | |
| Total Fat | 8.68 mg | 13% |
| Saturated Fat | 2.39 mg | 11% |
| Monounsaturated Fat | 3.37 mg | ~ |
| Polyunsaturated Fat | 1.94 mg | ~ |
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