Nutritional Information on Chicken, broilers or fryers, neck, meat only, cooked, fried

Serving Sizes:

Nutrition Facts

Serving Size: (100 grams)

Amount Per Serving

Calories: 229

% Daily Value*

Total Fat 12g

18%

Saturated Fat 3g

15%

Cholesterol 105mg

35%

Sodium 99mg

Total Carboydrates 2g

Dietary Fiber 0g

Sugars 0g

Protein 27g

53%

Vitamin A	3%		Vitamin C	0%
Iron	16%		Calcium	4%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Nutrient Information

Vitamins		%DV
Vitamin A	162 IU	3%
Retinol	49 mcg
Retional Activity Equivalent	49 mcg
Alpha Carotene	0 mcg
Beta Carotene	0 mcg
Beta Cryptoxanthin	0 mcg
Lycopene	0 mcg
Lutein + Zeaxanthin	0 mcg
Vitamin C	0 mg	0%
Vitamin E	0 mg	0%
Vitamin K	0 mcg	0%
Thiamin	0.07 mg	4%
Riboflavin	0.318 mg	18%
Niacin	5.027 mg	25%
Vitamin B6	0.35 mg	17%
Vitamin B12	0.3 mcg	5%
Folate	8 mcg	2%
Food Folate	8 5.6 mcg	~
Folic Acid	0 mcg	~
Dietary Folate Equivalents	8 mcg	~
Pantothenic Acid	1.165 mcg	11%

Minerals		%DV
Calcium	41 mg	4%
Iron	2.98 mg	16%
Magnesium	20 mg	5%
Phosphorus	135 mg	13%
Potassium	213 mg	8%
Sodium	99 mg	4%
Zinc	4.24 mg	28%
Copper	0.161 mg	8%
Manganese	0.05 mg	2%
Selenium	20.5 mcg	29%

Fats		%DV
Total Fat	11.88 mg	18%
Saturated Fat	3 mg	15%
Monounsaturated Fat	4.57 mg	~
Polyunsaturated Fat	3.04 mg	~