Nutritional Information on Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted
Serving Sizes:100 grams
1 oz (28 grams)
1 bag (8 oz) (227 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 oz (28 grams)
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| Amount Per Serving | |||||||||||
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Calories: 150
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% Daily Value*
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| Total Fat 10g | 14% | ||||||||||
| Saturated Fat 2g | 7% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 166mg | 6% | ||||||||||
| Total Carboydrates 15g | 4% | ||||||||||
| Dietary Fiber 1g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 2g | 3% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 0 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 8.708 mg | 14% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.04676 mg | 3% |
| Riboflavin | 0.05516 mg | 3% |
| Niacin | 1.07156 mg | 5% |
| Vitamin B6 | 0.1848 mg | 9% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 12.6 mcg | 3% |
| Food Folate | 12.6 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 12.6 mcg | ~ |
| Pantothenic Acid | 0.11256 mcg | 1% |
Minerals | %DV | |
| Calcium | 6.72 mg | 0% |
| Iron | 0.4564 mg | 2% |
| Magnesium | 18.76 mg | 4% |
| Phosphorus | 46.2 mg | 4% |
| Potassium | 357 mg | 14% |
| Sodium | 166.32 mg | 6% |
| Zinc | 0.3052 mg | 2% |
| Copper | 0.08568 mg | 4% |
| Manganese | 0.1232 mg | 6% |
| Selenium | 2.268 mcg | 3% |
Fats | %DV | |
| Total Fat | 9.688 mg | 14% |
| Saturated Fat | 1.5204 mg | 7% |
| Monounsaturated Fat | 5.04 mg | ~ |
| Polyunsaturated Fat | 2.5648 mg | ~ |
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