Nutritional Information on Snacks, rice cakes, brown rice, plain
Serving Sizes:100 grams
1 cake (9 grams)
2 cakes (18 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 387
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% Daily Value*
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| Total Fat 3g | 4% | ||||||||||
| Saturated Fat 1g | 2% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 326mg | 13% | ||||||||||
| Total Carboydrates 82g | 27% | ||||||||||
| Dietary Fiber 4g | ~ | ||||||||||
| Sugars 1g | ~ | ||||||||||
| Protein 8g | 16% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 0 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 1.24 mg | 4% |
| Vitamin K | 1.9 mcg | 3% |
| Thiamin | 0.061 mg | 4% |
| Riboflavin | 0.165 mg | 9% |
| Niacin | 7.806 mg | 39% |
| Vitamin B6 | 0.15 mg | 7% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 21 mcg | 5% |
| Food Folate | 21 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 21 mcg | ~ |
| Pantothenic Acid | 1 mcg | 10% |
Minerals | %DV | |
| Calcium | 11 mg | 1% |
| Iron | 1.49 mg | 8% |
| Magnesium | 131 mg | 32% |
| Phosphorus | 360 mg | 36% |
| Potassium | 290 mg | 12% |
| Sodium | 326 mg | 13% |
| Zinc | 3 mg | 20% |
| Copper | 0.445 mg | 22% |
| Manganese | 3.73 mg | 186% |
| Selenium | 24.6 mcg | 35% |
Fats | %DV | |
| Total Fat | 2.8 mg | 4% |
| Saturated Fat | 0.57 mg | 2% |
| Monounsaturated Fat | 1.03 mg | ~ |
| Polyunsaturated Fat | 0.99 mg | ~ |
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