Nutritional Information on Soup, chicken vegetable, dehydrated, dry
Serving Sizes:100 grams
1 cup (14 grams)
1 packet (10 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 346
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% Daily Value*
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| Total Fat 6g | 8% | ||||||||||
| Saturated Fat 1g | 6% | ||||||||||
| Cholesterol 20mg | 6% | ||||||||||
| Sodium 5698mg | 237% | ||||||||||
| Total Carboydrates 55g | 18% | ||||||||||
| Dietary Fiber 3g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 19g | 37% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 99 IU | 1% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 5 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 8.6 mg | 14% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.496 mg | 33% |
| Riboflavin | 0.336 mg | 19% |
| Niacin | 4.843 mg | 24% |
| Vitamin B6 | 0.625 mg | 31% |
| Vitamin B12 | 0.7 mcg | 11% |
| Folate | 28 mcg | 7% |
| Food Folate | 28 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 28 mcg | ~ |
| Pantothenic Acid | 1 mcg | 10% |
Minerals | %DV | |
| Calcium | 98 mg | 9% |
| Iron | 4.14 mg | 23% |
| Magnesium | 151 mg | 37% |
| Phosphorus | 229 mg | 22% |
| Potassium | 483 mg | 20% |
| Sodium | 5698 mg | 237% |
| Zinc | 1.47 mg | 9% |
| Copper | 0.177 mg | 8% |
| Manganese | 1.5 mg | 75% |
| Selenium | 0 mcg | 0% |
Fats | %DV | |
| Total Fat | 5.59 mg | 8% |
| Saturated Fat | 1.29 mg | 6% |
| Monounsaturated Fat | 2.16 mg | ~ |
| Polyunsaturated Fat | 1.08 mg | ~ |
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