Nutritional Information on Sauce, curry, dehydrated, dry
Serving Sizes:100 grams
1 cup (8 fl oz) (28 grams)
1 packet (35 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 packet (35 grams)
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| Amount Per Serving | |||||||||||
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Calories: 149
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% Daily Value*
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| Total Fat 8g | 12% | ||||||||||
| Saturated Fat 1g | 6% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 1428mg | 59% | ||||||||||
| Total Carboydrates 18g | 5% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 3g | 6% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins |
%DV | |
| Vitamin A | 35.7 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 1.75 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 0.7 mg | 1% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.035 mg | 2% |
| Riboflavin | 0.07 mg | 4% |
| Niacin | 0.28 mg | 1% |
| Vitamin B6 | 0.0175 mg | 0% |
| Vitamin B12 | 0.14 mcg | 2% |
| Folate | 3.15 mcg | 0% |
| Food Folate | 3.15 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 3.15 mcg | ~ |
| Pantothenic Acid | 0.14 mcg | 1% |
Minerals |
%DV | |
| Calcium | 61.95 mg | 6% |
| Iron | 1.085 mg | 6% |
| Magnesium | 14.35 mg | 3% |
| Phosphorus | 52.15 mg | 5% |
| Potassium | 123.2 mg | 5% |
| Sodium | 1428 mg | 59% |
| Zinc | 0.315 mg | 2% |
| Copper | 0.035 mg | 1% |
| Manganese | 0.035 mg | 1% |
| Selenium | 0 mcg | 0% |
Fats |
%DV | |
| Total Fat | 8.085 mg | 12% |
| Saturated Fat | 1.204 mg | 6% |
| Monounsaturated Fat | 3.4755 mg | ~ |
| Polyunsaturated Fat | 3.0415 mg | ~ |
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