Nutritional Information on Gravy, unspecified type, dry
Serving Sizes:100 grams
1 cup (8 fl oz) (25 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 cup (8 fl oz) (25 grams)
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| Amount Per Serving | |||||||||||
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Calories: 86
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% Daily Value*
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| Total Fat 2g | 3% | ||||||||||
| Saturated Fat 1g | 3% | ||||||||||
| Cholesterol 1mg | 0% | ||||||||||
| Sodium 1433mg | 59% | ||||||||||
| Total Carboydrates 15g | 4% | ||||||||||
| Dietary Fiber 0g | ~ | ||||||||||
| Sugars 0g | ~ | ||||||||||
| Protein 3g | 6% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 0 IU | 0% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 0 mcg | |
| Alpha Carotene | 0 mcg | |
| Beta Carotene | 0 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 1.75 mg | 2% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0 mcg | 0% |
| Thiamin | 0.05 mg | 3% |
| Riboflavin | 0.108 mg | 6% |
| Niacin | 0.925 mg | 4% |
| Vitamin B6 | 0.025 mg | 1% |
| Vitamin B12 | 0.175 mcg | 2% |
| Folate | 7.75 mcg | 1% |
| Food Folate | 3.5 5.6 mcg | ~ |
| Folic Acid | 4.25 mcg | ~ |
| Dietary Folate Equivalents | 10.75 mcg | ~ |
| Pantothenic Acid | 0.025 mcg | 0% |
Minerals | %DV | |
| Calcium | 37.5 mg | 3% |
| Iron | 0.25 mg | 1% |
| Magnesium | 11.25 mg | 2% |
| Phosphorus | 50.75 mg | 5% |
| Potassium | 65.5 mg | 2% |
| Sodium | 1432.5 mg | 59% |
| Zinc | 0.35 mg | 2% |
| Copper | 0.025 mg | 1% |
| Manganese | 0.1 mg | 5% |
| Selenium | 1.525 mcg | 2% |
Fats | %DV | |
| Total Fat | 2 mg | 3% |
| Saturated Fat | 0.715 mg | 3% |
| Monounsaturated Fat | 0.7875 mg | ~ |
| Polyunsaturated Fat | 0.405 mg | ~ |
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