Nutrition >
Soups, Sauces, and Gravies > Soup, vegetable chicken, low sodium
Nutritional Information on Soup, vegetable chicken, low sodium
Serving Sizes:
100 grams
1 cup (241 grams)
|
Nutrition Facts
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Serving Size: (100 grams)
|
|
Amount Per Serving
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Calories: 69
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% Daily Value*
|
|
Total Fat 2g
|
3%
|
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Saturated Fat 1g
|
2%
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Cholesterol 7mg
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2%
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Sodium 35mg
|
1%
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Total Carboydrates 9g
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2%
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Dietary Fiber 0g
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~
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Sugars 3g
|
~
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Protein 5g
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10%
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|
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Vitamin A
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49%
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Vitamin C
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3%
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Iron
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3%
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Calcium
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1%
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|
|
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*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
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Nutrient Information
Vitamins | %DV |
| Vitamin A |
2496 IU |
49% |
| Retinol |
15 mcg |
|
| Retional Activity Equivalent |
138 mcg |
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| Alpha Carotene |
536 mcg |
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| Beta Carotene |
1195 mcg |
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| Beta Cryptoxanthin |
8 mcg |
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| Lycopene |
139 mcg |
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| Lutein + Zeaxanthin |
116 mcg |
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| Vitamin C |
2.3 mg |
3% |
| Vitamin E |
0.3 mg |
1% |
| Vitamin K |
6.2 mcg |
10% |
| Thiamin |
0.02 mg |
1% |
| Riboflavin |
0.07 mg |
4% |
| Niacin |
1.37 mg |
6% |
| Vitamin B6 |
0.04 mg |
2% |
| Vitamin B12 |
0.1 mcg |
1% |
| Folate |
18 mcg |
4% |
| Food Folate |
16 5.6 mcg |
~ |
| Folic Acid |
2 mcg |
~ |
| Dietary Folate Equivalents |
19 mcg |
~ |
| Pantothenic Acid |
0 mcg |
0% |
|
Minerals | %DV |
| Calcium |
11 mg |
1% |
| Iron |
0.61 mg |
3% |
| Magnesium |
4 mg |
1% |
| Phosphorus |
44 mg |
4% |
| Potassium |
153 mg |
6% |
| Sodium |
35 mg |
1% |
| Zinc |
0.9 mg |
6% |
| Copper |
0.1 mg |
5% |
| Manganese |
0 mg |
0% |
| Selenium |
5.1 mcg |
7% |
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Fats | %DV |
| Total Fat |
2 mg |
3% |
| Saturated Fat |
0.597 mg |
2% |
| Monounsaturated Fat |
0.895 mg |
~ |
| Polyunsaturated Fat |
0.418 mg |
~ |
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