Nutritional Information on Beans, snap, green, raw
Serving Sizes:100 grams
1 cup (110 grams)
10 beans (4" long) (55 grams)
| Nutrition Facts | |||||||||||
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Serving Size: 1 cup (110 grams)
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| Amount Per Serving | |||||||||||
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Calories: 34
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% Daily Value*
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| Total Fat 0g | 0% | ||||||||||
| Saturated Fat 0g | 0% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 7mg | 0% | ||||||||||
| Total Carboydrates 8g | 2% | ||||||||||
| Dietary Fiber 4g | ~ | ||||||||||
| Sugars 2g | ~ | ||||||||||
| Protein 2g | 4% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins | %DV | |
| Vitamin A | 759 IU | 15% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 38.5 mcg | |
| Alpha Carotene | 75.9 mcg | |
| Beta Carotene | 416.9 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 704 mcg | |
| Vitamin C | 17.93 mg | 29% |
| Vitamin E | 0.451 mg | 1% |
| Vitamin K | 15.84 mcg | 26% |
| Thiamin | 0.0924 mg | 6% |
| Riboflavin | 0.1155 mg | 6% |
| Niacin | 0.8272 mg | 4% |
| Vitamin B6 | 0.0814 mg | 4% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 40.7 mcg | 10% |
| Food Folate | 40.7 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 40.7 mcg | ~ |
| Pantothenic Acid | 0.1034 mcg | 1% |
Minerals | %DV | |
| Calcium | 40.7 mg | 4% |
| Iron | 1.144 mg | 6% |
| Magnesium | 27.5 mg | 6% |
| Phosphorus | 41.8 mg | 4% |
| Potassium | 229.9 mg | 9% |
| Sodium | 6.6 mg | 0% |
| Zinc | 0.264 mg | 1% |
| Copper | 0.0759 mg | 3% |
| Manganese | 0.2354 mg | 11% |
| Selenium | 0.66 mcg | 0% |
Fats | %DV | |
| Total Fat | 0.132 mg | 0% |
| Saturated Fat | 0.0286 mg | 0% |
| Monounsaturated Fat | 0.0055 mg | ~ |
| Polyunsaturated Fat | 0.0649 mg | ~ |
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