Nutritional Information on Carrots, canned, regular pack, drained solids
Serving Sizes:100 grams
1 cup, mashed (228 grams)
1 cup, sliced (146 grams)
1 slice (2 grams)
1 can (303 x 406) (284 grams)
| Nutrition Facts | |||||||||||
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Serving Size: (100 grams)
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| Amount Per Serving | |||||||||||
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Calories: 25
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% Daily Value*
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| Total Fat 0g | 0% | ||||||||||
| Saturated Fat 0g | 0% | ||||||||||
| Cholesterol 0mg | 0% | ||||||||||
| Sodium 242mg | 10% | ||||||||||
| Total Carboydrates 6g | 1% | ||||||||||
| Dietary Fiber 2g | ~ | ||||||||||
| Sugars 2g | ~ | ||||||||||
| Protein 1g | 1% | ||||||||||
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | |||||||||||
Nutrient Information
Vitamins |
%DV | |
| Vitamin A | 11170 IU | 223% |
| Retinol | 0 mcg | |
| Retional Activity Equivalent | 558 mcg | |
| Alpha Carotene | 2743 mcg | |
| Beta Carotene | 5331 mcg | |
| Beta Cryptoxanthin | 0 mcg | |
| Lycopene | 0 mcg | |
| Lutein + Zeaxanthin | 0 mcg | |
| Vitamin C | 2.7 mg | 4% |
| Vitamin E | 0.74 mg | 2% |
| Vitamin K | 9.8 mcg | 16% |
| Thiamin | 0.018 mg | 1% |
| Riboflavin | 0.03 mg | 1% |
| Niacin | 0.552 mg | 2% |
| Vitamin B6 | 0.112 mg | 5% |
| Vitamin B12 | 0 mcg | 0% |
| Folate | 9 mcg | 2% |
| Food Folate | 9 5.6 mcg | ~ |
| Folic Acid | 0 mcg | ~ |
| Dietary Folate Equivalents | 9 mcg | ~ |
| Pantothenic Acid | 0.135 mcg | 1% |
Minerals |
%DV | |
| Calcium | 25 mg | 2% |
| Iron | 0.64 mg | 3% |
| Magnesium | 8 mg | 2% |
| Phosphorus | 24 mg | 2% |
| Potassium | 179 mg | 7% |
| Sodium | 242 mg | 10% |
| Zinc | 0.26 mg | 1% |
| Copper | 0.104 mg | 5% |
| Manganese | 0.45 mg | 22% |
| Selenium | 0.4 mcg | 0% |
Fats |
%DV | |
| Total Fat | 0.19 mg | 0% |
| Saturated Fat | 0.036 mg | 0% |
| Monounsaturated Fat | 0.009 mg | ~ |
| Polyunsaturated Fat | 0.092 mg | ~ |
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