Nutritional Information on Kale, cooked, boiled, drained, without salt
Serving Sizes:
100 grams
1 cup, chopped (130 grams)
Nutrition Facts | |||||||||||
Serving Size: (100 grams) | |||||||||||
Amount Per Serving | |||||||||||
Calories: 28 | |||||||||||
% Daily Value* | |||||||||||
Total Fat 0g | 0% | ||||||||||
Saturated Fat 0g | 0% | ||||||||||
Cholesterol 0mg | 0% | ||||||||||
Sodium 23mg | 0% | ||||||||||
Total Carboydrates 6g | 1% | ||||||||||
Dietary Fiber 2g | ~ | ||||||||||
Sugars 1g | ~ | ||||||||||
Protein 2g | 3% | ||||||||||
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*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs |
Nutrient Information
Vitamins | %DV | |
Vitamin A | 13621 IU | 272% |
Retinol | 0 mcg | |
Retional Activity Equivalent | 681 mcg | |
Alpha Carotene | 0 mcg | |
Beta Carotene | 8173 mcg | |
Beta Cryptoxanthin | 0 mcg | |
Lycopene | 0 mcg | |
Lutein + Zeaxanthin | 18246 mcg | |
Vitamin C | 41 mg | 68% |
Vitamin E | 0.85 mg | 2% |
Vitamin K | 817 mcg | 1361% |
Thiamin | 0.053 mg | 3% |
Riboflavin | 0.07 mg | 4% |
Niacin | 0.5 mg | 2% |
Vitamin B6 | 0.138 mg | 6% |
Vitamin B12 | 0 mcg | 0% |
Folate | 13 mcg | 3% |
Food Folate | 13 5.6 mcg | ~ |
Folic Acid | 0 mcg | ~ |
Dietary Folate Equivalents | 13 mcg | ~ |
Pantothenic Acid | 0.049 mcg | 0% |
Minerals | %DV | |
Calcium | 72 mg | 7% |
Iron | 0.9 mg | 5% |
Magnesium | 18 mg | 4% |
Phosphorus | 28 mg | 2% |
Potassium | 228 mg | 9% |
Sodium | 23 mg | 0% |
Zinc | 0.24 mg | 1% |
Copper | 0.156 mg | 7% |
Manganese | 0.416 mg | 20% |
Selenium | 0.9 mcg | 1% |
Fats | %DV | |
Total Fat | 0.4 mg | 0% |
Saturated Fat | 0.052 mg | 0% |
Monounsaturated Fat | 0.03 mg | ~ |
Polyunsaturated Fat | 0.193 mg | ~ |
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