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Nutrition > Vegetables and Vegetable Products > Dock, cooked, boiled, drained, with salt

Nutritional Information on Dock, cooked, boiled, drained, with salt

Serving Sizes:

100 grams






Nutrition Facts
Serving Size: (100 grams)

Amount Per Serving
Calories: 20

% Daily Value*

Total Fat 1g 0%
   Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 239mg 9%
Total Carboydrates 3g 0%
   Dietary Fiber 0g ~
   Sugars 0g ~
Protein 2g 3%

Vitamin A 69% Vitamin C 43%
Iron 11% Calcium 3%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs


Nutrient Information

Vitamins

%DV
Vitamin A 3474 IU 69%
   Retinol 0 mcg
   Retional Activity Equivalent 174 mcg
   Alpha Carotene 0 mcg
   Beta Carotene 0 mcg
   Beta Cryptoxanthin 0 mcg
   Lycopene 0 mcg
   Lutein + Zeaxanthin 0 mcg
Vitamin C 26.3 mg 43%
Vitamin E 0 mg 0%
Vitamin K 0 mcg 0%
Thiamin 0.034 mg 2%
Riboflavin 0.086 mg 5%
Niacin 0.411 mg 2%
Vitamin B6 0.1 mg 5%
Vitamin B12 0 mcg 0%
Folate 8 mcg 2%
   Food Folate 8 5.6 mcg ~
   Folic Acid 0 mcg ~
   Dietary Folate Equivalents 8 mcg ~
Pantothenic Acid 0.036 mcg 0%

Minerals

%DV
Calcium 38 mg 3%
Iron 2.08 mg 11%
Magnesium 89 mg 22%
Phosphorus 52 mg 5%
Potassium 321 mg 13%
Sodium 239 mg 9%
Zinc 0.17 mg 1%
Copper 0.114 mg 5%
Manganese 0.303 mg 15%
Selenium 0.9 mcg 1%

Fats

%DV
Total Fat 0.64 mg 0%
Saturated Fat 0 mg 0%
Monounsaturated Fat 0 mg ~
Polyunsaturated Fat 0 mg ~


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