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Queen elizabeth cake 3

Yield: 6 Servings MMM

Ingredients:

• 1 c Dates
• 1 c Boiling water
• 1 ts Vanilla
• 1/4 c Margarine
• 1 c Sugar
• 1 Egg beaten
• 1 1/2 c Flour
• 1 ts Baking powder
• 1 ts Baking soda
• 1/2 ts Salt MMMMM--------------------------TOPPING-------------------------------
• 6 tb Brown sugar
• 3 tb Butter
• 4 tb Canned milk
• 1 c Coconut
• 1 pn Salt

Instructions:

Cook dates water and vanilla to soft mass. Cream margarine sugar and egg. Add dry ingredients to creamed mixture. Add date mixture. Pour into a 9 x 9 greased pan and bake at 325F for 35 minutes. While cake is baking put all the topping ingredients into a small pot and bring to a boil. Boil for 3 minutes. When cake is baked remove from oven spread topping on it and place under the broiler to brown. Watch carefully because it could burn. Helen Peagram F-Cooking

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