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Yummy bread pudding

Yield: 4 Servings

Ingredients:

• 2 c French bread -- cubed
• 2 Eggs
• 1/2 c Sugar
• 1/4 ts Salt
• 1 cn Evaporated milk
• 1/2 c Water -- boiling
• 1 ts Cinnamon --
• 1 ts Nutmeg
• 1/2 ts Raisins
• 2 ts Vanilla extract

Instructions:

1. Preheat the oven to 350 degrees. 2. Grease a 1-1/2 cup baking dish and place the bread cubes in it. 3. In a medium bowl beat the eggs. Add the sugar salt and milk. Stir in 2 tablespoons of boiling water then add the remaining water cinnamon nutmeg raisins and vanilla. Pour the egg mixture of the bread cubes. 4. Bake the pudding until set about 45 minutes. Serve warm at room temperature or cold. Recipe By :

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