Nanaimo bars -2
Yield: 1 Servings MMM
Ingredients:
- 1/2 c Butter
- 1/4 c Sugar granulated
- 1/3 c Cocoa powder;unsweetened
- 1 Egg;beaten
- 1 3/4 c Graham wafer cracker crumbs
- 1/2 c Nuts;finely chopped
- 1 c Coconut;shredded MMMMM------------------------MIDDLE LAYER-----------------------------
- 1/2 c Butter
- 3 tb Light cream
- 2 tb Custard powder;*
- 2 c Icing Sugar MMMMM-------------------------TOP LAYER------------------------------
- 4 oz Semisweet chocolate
- 2 tb Butter
Instructions:
BOTTOM LAYER: In double boiler melt butter sugar and cocoa; add egg and cook until thickened. Add crumbs nuts and coconut. Press into ungreased 9 inch square pan. MIDDLE LAYER: Beat together butter cream custard powder and sugar; spread over base. Chill. TOP LAYER: Melt chocolate with butter; cool slightly. Pour over second layer; chill. Cut into bars.



