Papaya & vegetable salsa
Yield: 3 Cups
Ingredients:
- 1 lg Papaya; peeled seeded -- finely chopped
- 1 c Seeded tomatoes -- (finely chopped)
- 1/2 c Peeled seeded cucumber -- (finely chopped)
- 1/4 c Finely chopped green onion
- 3 tb Fresh lime juice
- 1 tb Chopped fresh cilantro
- 1 tb Seeded jalapeno chili
Instructions:
-- (finely chopped) Low-fat tortilla chips Combine first 7 ingredients in medium bowl. Season to taste with salt and pepper. (Can be prepared 4 hours ahead. Cover and refrigerate.) Let stand at room temperature 30 minutes before serving. Serve with tortilla chips.



