Harvest apple stuffing

Yield: 8 Servings

Ingredients:

• 1/2 c Apple juice
• 1 c Carrots -- shredded
• 1 c Celery -- chopped
• 1/2 c Onion -- chopped
• 1/4 ts Nutmeg
• 8 c Cornbread cubes -- dry
• 2 c Apples peeled -- finely Chopped
• 1/3 c Walnuts -- chopped
• 1/4 c Wheat germ toasted
• 1 c Chicken broth

Instructions:

defatted Preheat oven to 350F. coat a large skillet with nonstick cooking stray. Add juice carrots celery and onion and cook until tender. Stir in nutmeg. Lightly coat a three- to four-quart casserole dish with nonstick cooking spray. Place cornbread cubes apple walnuts and wheat germ in casserole dish and toss lightly. Add onion mixture. Drizzle with enough broth to moisten and toss lightly again. bake for 30-40 min. Recipe By : Shape

Web Standards & Support: