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Onion roasted potatoes




Yield: 8 Servings

Ingredients:

Instructions:

Preheat oven to 450F. In large plastic bag or bowl add all ingredients. Close bag and shake or toss in bowl until potatoes are evenly coated. Empty potatoes into shallow baking or roasting pan; discard bag. bake stirring occasionally 40 minutes or until potatoes are tender and golden brown. Garnish if desired with chopped parsley. Makes about 8 servings







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