Baked catfish a'la meuni`ere

Yield: 6 Servings

Ingredients:

• 4 Catfish fillets (5 oz ea)
• 1/2 c Cracker meal
• 1/4 c Parmesan cheese
• 1 tb Lemon and herb seasoning
• 1 Egg Meuni`ere suace
• 1 tb Water

Instructions:

1. Thaw frozen fish accoding to package directions. 2. Beat Egg and Water. 3. Combine cracker meal Cheese and seasoning; dip fish fillet in beaten Egg. then roll in crumb mixture. 4. Pour Meuni`ere Sauce in shallow bakin dish; place fillets in dish turning once or twice to coat both sides well. 5. Bake i preheated 350 F. degree oven 40 minutes. or until fish flakes ea sily.

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