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Barbecued pork chops

Yield: 8 servings

Ingredients:

• 1/2 c Water 3 tb Brown sugar
• 1/4 c Vinegar 4 tb Chili sauce
• 2 tb Dry mustard 8 ea Pork chops Combine ingredients and mix well. Pour over seasoned chops in glass baking dish cover and bake at 400 F degrees for
• 1-1/2 hours

Instructions:

uncovering last 30 minutes. Water may be added to make gravy. Delicious with ribs also. From "Talk About Good" contributed by Susan Chandler Castille

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