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Vidalia onion dill cheese bread

Yield: 6 Servings

Ingredients:

• 3/4 c Tap Water
• 1 Egg
• 3 c Bread Flour
• 2 1/2 c Grated Cheddar Cheese
• 1 tb Heaping Dill Weed (dry -fresh)
• 1 tb Dill Seed
• 1 1/2 ts Salt
• 3 tb Sugar
• 1 tb Butter
• 1 1/2 ts Yeast (Red Star)
• 1 md Vidalia Onion (chopped fine)
• 1/4 ts Nutmeg

Instructions:

Put all ingredients in bread machine except onion. Select MIX BREAD press Start. When beeping sounds during first kneading add onion. Machine: Hitachi Home Bakery Plus Setting: Mix Bread Crust Setting: Light SOURCE: Jim and Gwynne Bodle 6/92

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