Provolone-ham celery stuffing
Servings: 15 *Ingre
Ingredients:
- 1 c Provolone cheese grated or -shredded
- 2 tb Butter softened
- 1/4 c Ham
Instructions:
minced Worcestershire sauce dash *Directions:* Blend all ingredients and pile lightly in celery. Makes enough to fill 15 to 20 cut sections of celery. From: A Salute to Cheese by Betty Wason Hawthorn Books Inc. 1966. Shared by: June Hoffman 7/93



