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Pasta with garlic & eggs

Yield: 4 Servings

Ingredients:

• 1/2 lb Dry pasta
• 1/2 c Olive oil
• 2 tb Parmesan cheese
• 2 Eggs beaten
• 4 Cloves of garlic
• 1 Salt and pepper

Instructions:

taste Cook pasta. Heat the oil in small frying pan add garlic. Saute for just a moment. Drain pasta toss all ingredients together. Salt and pepper to taste.

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