Mozzzarella cheese puffs
Yield: 1 Servings
Ingredients:
- 1 c Flour; sifted
- 1/4 ts Salt
- 1/4 ts Paprika
- 1/2 c Butter or margarine
- 6 oz Mozzarella cheese; shredded
Instructions:
Recipe by: LouiseGray@aol.com Sift the dry ingredients together. Cream the butter and the cheese. Add th dry ingredients and mix well. Shape the mixture into small balls about 1" i diameter. Place them on a lightly greased baking sheet and bake them for about 15 to 20 minutes at 350 degrees. Note: I just throw all the ingredients in my Kitchen-Aide mixer and when t ingredients form a clump of dough then I form the balls. I also substitut different cheeses. I might use cheddar with chopped walnuts or provolone sun-dried tomatos and basil.. Just use your imagination.



