Marble cheesecake
Yield: 6 Servings MMM
Ingredients:
- 1 c Graham cracker crumbs
- 3 tb Sugar
- 3 tb Margarine melted MMMMM----------------------------BODY---------------------------------
- 3 pk 8-ounce cream cheese soften
- 3/4 c Sugar
- 1 ts Vanilla
- 3 ea Eggs
- 1 oz Square unsweetened chocolate BASE: Combine crumbs sugar and margarine; press onto bottom of 9- inch springform pan. Bake at 350
- 10 minutes.
Instructions:
BODY: Combine cream cheese sugar and vanilla mixing at medium speed on electric mixer until well blended. Add eggs one at a time mixing well after each addition. Blend chocolate into 1 cup batter. Spoon plain and chocolate batters alternately over crust; cut through batters with knife several times for marble effect. Bake at 450 10 minutes. Reduce oven temperature to 250; continue baking 30 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill.
