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Lebanese fresh fruit salad

Yield: 1 Servings

Ingredients:

• 1 Ripe melon
• 1/2 Fresh pineapple
• 1 To 2 oranges Apple pear or strawberries (depending on season)
• 2 Ripe bananas

Instructions:

Preparation : Remove melon from rind and dice. Cut pineapple into chunks. Peel and section oranges removing all the white membrane snip into chunks with kitchen shears. Toss fruit together. If fruit is nice and ripe the natural juices will provide plenty of sweetness so no sugar will be needed. Dice the apple or pear and if using berries wash and hull them. Add to fruit mixture. Just before serving peel slice and add banana. Mix well. Serves 6 to 8.

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