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John wayne's cheese casserole

Yield: 6 Servings

Ingredients:

• 2 cn Diced green chiles
• 1 lb Jack cheese; coarsely grated
• 1 tb Flour Salt/pepper to taste
• 4 Eggs
• 1 cn Evaporated milk; small
• 1 lb Cheddar cheese;coarsely grtd
• 6 sl To 8 sl fresh tomatoes; OR
• 1 cn Stewed tomatoes

Instructions:

Separate egg yolks from egg whites. Beat evaporated milk and flour in with egg yolk. Season with salt and pepper. Add stiffly beaten egg whites folding them in gently. In a deep well-buttered casserole dish mix the shredded cheese with the diced green chiles. Pour the egg mixture over the cheese and "ooze" it through with a fork. Place casserole in a preheated 325F degree oven and bake for 30 minutes. Remove casserole and bake an additional 30 minutes.

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