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Fennel seed-onion dip

Yield: 4 Servings

Ingredients:

• 1/2 ts Fennel Seeds
• 1 c Cream Cheese; Softened
• 1 c Sour Cream
• 1/4 c White Onion; Minced
• 1/2 ts Salt
• 1/4 ts Black Pepper
• 1 ts Paprika

Instructions:

Beat the fennel seeds and cream cheese together until smooth. Whip in the sour cream. Blend in all the other ingredients mixing well. Cover and chill. Makes about 2 cups of dip. SUGGESTED DIPPERS: Carrots Zucchini Turnips Crab Butterflake Biscuit Chips

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