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Cheese onion morsels

Servings: 96

Ingredients:

• 1 lb Cheddar Cheese (Grated)
• 1/2 c Soft Butter
• 1 Egg
• 1/4 c Water
• 2 c All-Purpose Flour
• 1 ts Salt
• 2 ts Sugar
• 1/2 ts Baking Powder
• 1/2 ts Paprika
• 1/2 c Onions (Finely Chopped)
• 1/4 c Parsley (Chopped) Or Flakes

Instructions:

Beat cheese and butter. Add egg and water. Blend. Combine flour salt sugar baking powder and paprika. Add flour mixture onions and parsley to the cheese mixture. Blend. Drop onto cookie sheet. Bake at 350øF for 15 minutes or until golden brown. May be frozen and thawed. Reheat at 375øF for 5 minutes. Makes 8 dozen.

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