Cheese snack rounds
Servings: 6
Ingredients:
- 1 Jar (5oz) Sharp pasteurized -process cheese spread
- 1/2 c Bisquick baking mix
- 2 tb Toasted sesame seed
Instructions:
FROM THE KITCHEN OF: Gary & Margie Hartford [Eugene Oregon] Mix cheese spread and baking mix. shape into a roll about 1 inch in diameter on lightly floured cloth covered board. Roll in sesame seed pressing lightly if necessary. Wrap and refrigerate until firm at least 2 hours. Heat oven to 375 degrees F. Cut roll into 1/4 inch slices. Place on lightly greased cookie sheet. Bake until golden brown 8 to 10 minutes. About 42 appetizers. From: The recipe files of General Mills Inc. (1981) Shared 7/93



