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Cheese ball #1

Yield: 1 Servings

Ingredients:

• 1 ct Wispride Cheddar Cheese With Port Wine
• 4 oz Blue cheese
• 8 oz Cream cheese
• 1 tb Worcestershire sauce
• 1 tb Finely minced onion

Instructions:

MMMMM--------------------------GARNISH------------------------------- Walnuts pecans or parsley Let cheeses soften a little; mix everything (except your choice of garnish) together using electric mixer; form ball; chill for several hours (2 - 24); take from refrigerator 30 mins before serving; cover with pecans walnuts (halves or pieces) or parsley. Surround with crackers. Claudia Tucker GCS Typed by Dale/Gail Shipp

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