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Cheddar and broccoli appetizers

Servings: 30

Ingredients:

• 10 oz Frozen chopped broccoli*
• 8 oz Whole kernal corn; drained
• 1/4 c Onion; chopped
• 1/2 c Walnuts; coarsely chopped
• 1/2 c Milk
• 1/4 c Butter; melted
• 2 Eggs
• 1/2 c Bisquick
• 1/4 ts Garlic salt
• 1 c Cheddar cheese; shredded

Instructions:

*Thaw and drain the broccoli. Heat oven to 375. Grease a 9x9x2" pan. Mix broccoli corn onion and walnuts. Place in pan. Beat remaining ingred. except cheese until smooth 15 sec. in blender on high stopping blender frequently to scrape sides if necessary or 1 min. with electric mixer on high. Pour evenly into pan. Bake until knife inserted in center comes out clean 23-25 min.; sprinkle with cheese. Bake until cheese is melted 2-3 minutes longer. cool 30 minutes. Cut into triangles or squares. Makes 30 appetizers. FROM; BISQUICK RECIPE CLUB LISA CRAWLEY TSPN00B

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