Quick 'n' simple souffle
Yield: 2 Servings
Ingredients:
- 1 tb Oil (or non-stick spray)
- 3 Eggs; well beaten -OR- egg replacer
- 1/2 c Milk or milk substitute
- 1 tb Honey
- 1/2 ts Vanilla extract
- 1/2 c AM Multi Blend Flour
- 2 ts Non-alum baking powder
- 1/4 ts Nutmeg
Instructions:
Preheat oven to 450 F. Oil a 9" x 9" cake pan. Mix liquid ingredients together. Mix dry ingredients together. Combine mixtures. Pour batter into pan and bake 15 minutes. Serve while hot with honey or syrup and/or fruit. Try with fruit yogurt. Makes 2 large or 4 small servings. Source: Arrowhead Mills "Multi Blend Flour Recipes" tri-fold Reprinted by permission of Arrowhead Mills Inc. Electronic format courtesy of: Karen Mintzias



