Twin cheese dip
Yield: 3 servings
Ingredients:
- 3/4 lb Sharp cheddar cheese grated 1 tb Onion grated
- 4 oz Roquefort cheese crumbled 1 1/2 ts Worcestershire sauce
- 1 Clove garlic pressed 1 ts Mustard dry
- 3/4 c COCA-COLA CLASSIC 1/4 ts Salt
- 2 tb Soft margarine 1/8 ts Tabasco sauce In a large mixing bowl add cheddar cheese and roquefort. Add pressed garlic
- 1/2 cup of the Coca-Cola
Instructions:
and remaining ingredients. Beat with an electric mixer on low speed until blended. Gradually add the remaining Coca-Cola then beat on high speed until the mixture is fairly smooth light and fluffy. Pack into a covered container. Chill. Refrigerate overnight. Keeps very well for a week or more. Makes about 3 cups. Recipe: "Cooking with Coca-Cola" a give-away loose-leaf notebook divider set from The Coca-Cola Company 1991
