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Tofu spread

Yield: 1 Servings

Ingredients:

• 1/2 c Water
• 1 tb Tapioca
• 1/2 lb Tofu
• 1/4 c Cashews
• 3 tb Pimento optional
• 3 tb Lemon juice
• 1/4 ts Dill weed
• 1/2 ts Onion powder
• 3/4 ts Salt

Instructions:

Blend all ingredients till smooth. Bring to a boil & simmer gently stirring for 5 to 10 minutes or until the toapioca is clear. Chill. Use as a dip or as a spread on bread or crackers.

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