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Tooth rattling salsa




Yield: 4 Servings

Ingredients:

Instructions:

Onion -- your choice Oregano -- dash Salt and pepper as you like In saucepan boil tomatoes and peppers. Drain water and remove skin from tomatoes. put in blender with remaining ingredients and blend for a minute or until smooth unless you prefer your salsa chunky. Serve with tortilla chips. Makes great "Juevos Rancheros". Or make Guacamole by adding salsa to a mashed avocado. Recipe By :







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