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Spinch vegetable dip

Yield: 1 Servings

Ingredients:

• 10 oz Pkg Thaw/squeeze dry
• 1 pt Sour cream
• 1 c Mayonnaise
• 2 Scallions -- chopped
• 1 c Water chestnuts -- chopped
• 1 pk Knorr Vegetable Soup -- dry

Instructions:

Chopped frozen spinch -- I always serve this in that wonderful Hawaiian Bread. Its best to let it set for about 2 hours before serving. Recipe By :

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