Spicy barbecue wings

Yield: 4 Servings

Ingredients:

1/2 lb Chicken wings MMMMM-----------------------BAR-B-Q SAUCE----------------------------
1/2 c Ketchup
1/2 c Water
2 ts Dijon mustard
1 ts Salt
2 ts Louisiana hot sauce
1/2 ts Chili powder
2 Garlic cloves - minced
1/4 c Lemon Juice
1 tb Brown sugar
2 tb Oil
2 tb Worcestershire sauce
1/4 ts Cumin
1 ts Black pepper

Instructions:

Oil for deep frying This BBQ sauce is mild. If you like hotter wings add more Louisiana hot sauce. In a large heavy saucepan mix together BBQ sauce ingredients. Bring to a boil then reduce heat and simmer for 15 mins. In a frypan or wok heat oil to 375ø F (190ø C). Deep fry a few wings at a time until they are cooked through about 10-15 mins. Drain fried wings on absorbent towel. when all the wings are cooked place them in the simmering BBQ sauce. Stir to coat and serve.