Root awakening!
Yield: 4 Servings
Ingredients:
- 1 ts Ground cumin
- 1 c Nonfat yogurt
- 3 tb Chopped fresh cilantro
- 1 tb Fresh lemon juice
Instructions:
Pepper -- to taste Make a tangy dip for raw vegetables or a sauce for cooked. Combine all ingredients and serve. Recipe By : Steven Raichlen Cumin in Prevention Mag Sept 1996 From:



