Raw mushroom dip
Yield: 8 servings
Ingredients:
- 6 oz Cream Cheese 1/2 ts Salt
- 1 tb Minced Onion MSG (Optional)
- 1 c Fresh Mushrooms
Instructions:
Fine Chop Minced Parsley Whip cream cheese and onion until light and fluffy. Stir in mushrooms salt and MSG. Sprinkle with parsley. Serve as a dip for crisp crackers or use as a spread for tiny open faced sandwiches garnished with parsley.



