Pesto

Yield: 4 Servings

Ingredients:

4 ts PESTO SEASONING
1/4 c PARMESAN CHEESE
3 tb PINE NUTS OR PISTACHIOS FIN
1 x FETTUCINI OR SPAGHETTI NOODL
1 x (COOKED TO PRODUCT INSTRUCTI

Instructions:

Mix and blend oil. cheese nuts and Pesto Seasoning and toss with cooked pasta. A little cream can be added for a smooth and creamier flavor. Serve at once.