Pickled beets with cucumber & onion
Yield: 2 Servings
Ingredients:
- 1 c Pickled Beets
- 1/4 c Thin Sliced Red Onion
- 3/4 c Diced Seedless Cucumber
- 2 tb Chopped Fresh Dill
Instructions:
Just before serving combine all ingredients in a serving bowl. 77 calories per serving. From Syd's Cookbook.
