Peanut chili dip
Yield: 4 servings
Ingredients:
- 1/3 c Peanut Butter (any variety) 2 ts Honey
- 3 tb Water 2 x Cloves garlic finely minced
- 2 tb Soy sauce 1 tb Chili powder
- 2 tb Lemon juice 1 ds Crushed dried Red Pepper
Instructions:
GARNISH: finely chopped peanuts and dash of paprika optional. Stir peanut butter and water into a paste and add other ingredients mixing well. Spoon into serving bowl. Garnish. Makes 2/3 cup This dip is perfect with bland crackers or with a variety of fresh vegetables such as carrots broccoli green or red pepper or cauliflower. NOTE: Add more water if your peanut butter is too firm.
