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My scones

Yield: 4 Servings

Ingredients:

• 2 1/4 c Flour
• 3 ts Baking powder
• 1/4 c Shortening
• 1 ts Salt
• 1/4 c Sugar (+)
• 1 Egg
• 1/2 c Milk or more

Instructions:

Preheat pan to 375. Sift flour sugar baking powder and salt. Cut in shortening. Add egg and milk. Knead lightly and roll out 1/2" thick. Cut in triangle. Bake on griddle or electric fry pan about 5 minutes each side.

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