Meat-filled potato balls

Yield: 1 Servings

Ingredients:

3 c Mashed potatoes
2/3 c Matzo meal
2 c Cooked chicken or meat >>> Finely ground.
3 tb Fat
3 Eggs
1/4 ts Pepper
2 ts Salt Mix potatoes with fat
2 beaten eggs

Instructions:

matzo meal salt and pepper. Bind meat with other egg and season to taste. To form balls take 1 tb. of potato place a small quantity of meat on it and cover with another spoonful of potato. Roll in floured or dampened hands to form a ball being sure to cover the meat completely. Place balls on a greased pan and bake in 400 F. oven until browned. Variation: Make very small and serve as hors d'oeuvres.