Maries dip -nutty spinach
Yield: 1 Servings
Ingredients:
- 1 12 oz jar Maries Ranch Salad Dressing
- 1 pk 10oz frozen chopped spinach Thawed and well drained
- 2 tb Dry vegetable soup mixture
- 1/4 c Chopped walnuts
Instructions:
In medium bowl combine all ingredients. Cover refrigerate until serving time at least 2 hours. Garnish with additional chopped walnuts. Serve with fresh vegetables for dipping or use as a filling for fresh mushroom caps. Makes 1 1/2 cups. Typed by Dale/Gail Shipp



