Hotter than heck horseradish dip
Yield: 6 servings
Ingredients:
- 4 ts Horseradish; prepared 1 ts Garlic powder
- 2 c Sour cream 1 ts White pepper Mix the horseradish and garlic powder blending well. Add the sour cream and the white pepper again blending well. Cover and chill. Makes about 2
- 1/4 cups of dip. SUGGESTED DIPPERS: Rolls Of Sliced Roast Beef
Instructions:
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