Italian pepper dip
Yield: 2 Servings
Ingredients:
- 12 oz Italian Creamy Dressing
- 1/2 c Sweet Red Pepper
- 1/4 c Chopped Fresh Parsley
Instructions:
In a small bowl combine all ingredients. Cover and refrigerate until serving time about 2 hours. Serve with cold shrimp crackers or fresh vegetables for dipping.
